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(206) 362-4472

At Dreamland Foods, we are concerned for the health and safety of our employees and our customers.

Everyone from world leaders, to business leaders, to those employed by those businesses, to consumers and families at home—everyone is experiencing some elements of fear right now. We are in an unchartered, unpredictable, and highly volatile global situation; a crisis that is impacting every single person and every single business and it’s scary.

We continue to make food safety our highest priority. Adherence to cGMP standards, rigorous third-party audits and FDA inspections are proof of our commitment to providing the very safest food possible. Nothing has changed, we continue to employ state of the art food safety systems.

We require our employees stay home when they are sick. We won’t allow anyone to enter the facility with signs of illness. Out of an abundance of caution, we will require Coronavirus testing for any employee out sick before returning to work. Our customers and employees expect as much.

If you have any questions or concerns, please contact Dreamland Foods.

Doug Johansson
Quality Assurance Manager
doug@dreamlandfoods.com